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Barilla offers Restaurant owners products of a high quality level. This excellence can be seen in the Selezione Oro Chef Pasta of Durum Wheat Semolina, that enables chefs to reduce preparation time in the kitchen, due to its double cooking process, and still serve a high quality dish. In professional kitchens, tomato-based sauces in brick and Pestos in pouches are ideal condiments or bases with which to make creative recipes. Flour, Semolina, Whole wheat and Egg pasta complete the First Course range of products. The quality of the Mulino Bianco Grissini Torinesi and Friabili Breadstick products in mono-portions add value to the tables of Restaurants everywhere.

Pasta and Flours

Selezione Oro Chef

Whole Wheat Pasta

Egg Pasta

Flour and Semolina

Ready Sauces

Red Sauces in brik

Pestos in Pouches

Bread and Rusks